The BIG dilemma around here is always "What's for Dinner?". It's not always easy coming up with something quick, easy, and YUMMY on school nights. And, I attempt to make it healthy or semi-healthy. I also have a hard time pleasing a VERY picky husband and picky children. Then there are times that I make something that was a "HIT" with us, and then I forget about it and forget to make it again. So, I decided to start keeping a weekly blog of what we have for dinner in our house. Here are our dinners from last week. I can't believe we didn't eat out once! What did you have for dinner last week?
SUNDAY - Turkey Chili Dogs (very quick and easy - I used Turkey Chili in a can.) The sodium is not the greatest, but we had just come back from a trip.
MONDAY - Taco Cheeseburger Macaroni - I use whole wheat pasta / lean ground beef or turkey / cheese sauce is made with a little Velveeta, mild taco seasoning, and chicken broth
TUESDAY - Chicken Stir Fry with Rice - I brown chicken with onions and make a sauce with soy sauce and broth. I then throw in whatever frozen vegetables I have on hand and serve with rice.
WEDNESDAY - King Ranch Chicken and Black Beans made with this recipe
THURSDAY - Breakfast for Dinner (Eggs & Toast)
FRIDAY - Leftovers
SATURDAY - Grilled Fajitas and Bean Salad - We grilled at my parent's house, and I made this yummy salad (see recipe here).
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